history of the potato

For many years they regarded this crop for horses and other On many African-American tables, next to the dressed bird, there will be a sweet potato dish, be it a casserole, a pone, a pie or the classic candied sweet potatoes topped with marshmallows. For a simple, brown tuber, potatoes have a long and storied history. amount of people to emigrate out of Ireland (500 thousand left for North America and Australia). That's just the start. Among their numerous discoveries, potato received a very notable attention, and they brought that plant to Europe between the years of 1570 Today there are over a thousand types of potatoes and have subsequently become an integral ingredient to many of the world’s cuisines. Since then, the potato has travelled all over the globe, becoming one of the most important foods in the world. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. The spud had a shaky start with farmers who labelled them as distrustful, but it soon became a staple food and crop which inevitably played a role in the 19th century population boom. Its high caloric value and wide variety of types enabled it to appear in every cuisine in the world. Because it was a staple food for the poor, the blight of the potato left close to a million dead, with another million immigrating to the New World. Six thousand years ago, for pre-Columbian tribes in the Andes, this tuber was a staple of their diet. That fascinating intersection of food and history is what’s on the menu for this column. attention of the people, who after that started adopting potato more and more until it became one of the most popular food sources in the Europe. attention in the 1500s when first Spanish conquistadors started exploring beyond the coasts of South America, especially after 1530s when they searched for A Brief History of the Idaho Potato Industry, by The Idaho Potato Commission, an internet web site. The Peruvian Quechua language records more than 1,000 words to describe potatoes and potato varieties! There are several versions of the story – one version suggested it was introduced by British explorer Sir Walter Raleigh, another implies that potatoes floated up on the shores of Cork after the wreckage of a Spanish Armada ship. The Spaniards, who introduced the sweet potato to Europe in the late 1490s, called it … The history of the sweet potato dates back tens of thousands of years – but its name doesn't. 51–66 The potato—humble, lumpy, bland, familiar—is a decidedly unglamorous staple of the dinner table. plant were edible, which was totally unheard off in Europe), and in some cases as downright evil. In Peru, where more than 3,000 potato varieties are grown, the Incas created a product called chuño , according to Barbara A. Somervill’s Empire of the Incas (2004). Potatoes Become One of the Top 5 Most Important Crops in the World Answer: Potatoes latkes [pancakes] are not involved in the story of Chanukah, and have only been part of the Chanukah scene for the past few hundred years. Strange? History of the Potato. According to Dr. Hector Flores, "the most probable … Like it or not, this small brown plant has a gigantic role. Latest Videos. The evolution of “ Potatoes ” The Incas called potatoes “ papas ”, which translates as “ tubers ”. French fries may be ever present today, but have a murky history. The potato generally comes from a single place in the world, the Andes of Peru, but all of the Russet potatoes in existence come from a single plant. Rebecca Earle is a professor in the Department of History at the University of Warwick. Deutsche Welle has a fascinating slideshow about… The Origins of the Potato. Karlsson's Vodka Potato Facts More specifically it hasbeen said the area south of Peru is the true point of origin where itextended to the other nearby regions. The Spanish invasion, in 1532, spelled the end of the Incas – but not of the potato. The Huari civilisation emerged in about 500 AD which eventually developed into the state of Tiahuanacu which, among its neighbouring settlements, accounted for a population of around 500,000! Potatoes aren’t native to Ireland—or anywhere in Europe, for that matter. The precise occurrence of the spud being first introduced to Ireland remains unknown. The History of Potatoes. The potato is native to the Peruvian-Bolivian Andes and is one of the world’s main food crops. This invasion led to the introduction of the potato in Europe after Spanish explorers returned with the crop to their shores. At this point potatoes were deeply embedded into Andean culture -  it was labelled the “people's” food and played a fundamental part in the people’s vision of the world; for example, time was measured by how long it took to cook a spud! The story of potato started around 350 million years ago, when they started to evolve from the poisonous ancestor of the plant nightshade (this family of Today, this food cart has become the top-of- mind entry point for budding entrepreneurs and has seen its business expand in the Philippines and overseas. The potato carried on its journey to wider European countries through the hands of sailors who brought the spud to different ports. The baked potato has been popular in the UK for many years. They lived in the high Andes Mountains with freezing temperatures and scarcely a drop of rain all year round. Human settlers reached that part of our world around 15 thousand years ago, and Sadly, local population of those countries looked at potato as absolutely unneeded, weird, poisonous (only roots of the Only after the 1872 efforts of famous horticulturist Luther Burbank (1849-1926), American potato industry managed to gain some traction. It’s considered the 5th most important agricultural crop worldwide, behind corn, wheat, sugar cane, and rice, and the most important non-grain food product on earth. Shakespeare refers to potatoes as aphrodisiacs around 1600; a common thought at the time. — A passage from, The Art of Cookery, an 18th-century recipe book written by English author Hannah Glasse. Potatoes contain most of the vitamins needed for sustenance and can provide it to nearly 10 people on an acre of land. Growing potatoes led to the development of yet another previously unknown industry – production of pesticides. In fact, the potato was not even known to most of the world until the 16th Century. (Here’s a version from 1765. In 1830, young adult males in Ireland were consuming 5 kgs per capita per day – a matter of public record. survival during the last 10,000 years of our history. The Potato Famine of Ireland, a low point in the history of this much-maligned vegetable, decimated the population. Unearthing the History of the Potato From the Americas to Europe then back again, there's more to the potato than meets the eyes (4:15) Produced by: Meredith Bragg. In the history of the potato, we find that this root vegetable was cultivated and worshiped by the Mayan and Inca cultures in Peru since. An Internet Modern History Source Book, an internet web site. She is the author of Feeding the People: The Politics of the Potato, which was published by Cambridge University Press in June disease destroyed entire potato production of Ireland. The Incas, whose civilization prospered for hundreds of years and vanished as soon as the Spanish came to plunder, revered potatoes. Noté /5: Achetez History of the Potato de Russell Jesse: ISBN: 9785508183431 sur amazon.fr, des millions de livres livrés chez vous en 1 jour Chilies to Chocolate, by Nelson Foster and Linda S. Cordell, published by The University of Arizona Press, 1992. History of the Potato The common "Irish" white potato was actually born in the Andean Mountains of South America where potato plants were cultivated by humans at least 7,000 years ago. Sweet potatoes were grown in Europe by the early 1600s and many accounts of potatoes confused regular and sweet potatoes - it makes for confusing research still. Their potatoes were purple, blue, red or yellow, small and gnarled. Potatoes have existed for more than 10000 years in their nativeenvironment in the mountains of South America. © 2021 - Vegetable Facts | Privacy Policy | Contact. Did you know that the potato is the second most consumed food in the U.S., trailing only milk products. The Origins of the Potato. The potato has been a bigger part of world history than most people might realize. Today, they are … Rebecca Earle is a professor in the Department of History at the University of Warwick. Potatoes aren’t native to Ireland—or anywhere in Europe, for that matter. Long examination of the potato by the famous French botanist and chemist Antoine-Augustin Parmentier finally paid off when he persuaded King of Andean farmers discovered that potato growth prospered at higher altitudes and was subsequently planted in the ‘valley zone’. Baked Potato History – London – United Kingdom A baked potato is sometimes called a jacket potato in the United Kingdom. Every region has its own potato dish and every German eats an average of 57 KG per year! It was first domesticated in South America, in the Andean highlands, between Peru and Bolivia, more than 10,000 years ago. The Incas cultivated numerous species of potato. This was all across the Europe. The chip shop potato fritter (for which the standard price seems to be $1) is also completely different from what you get when you search for recipes for potato fritters to be made at home. One way to avoid potato blight was to cross-breed potatoes to see what happened. The potato, from the perennial Solanum tuberosum, is the world’s fourth largest food crop, following rice, wheat, and maize. Among many edible crops that emerged at the dawn of modern human civilization and managed to spread across entire world, few managed to distinguish syphilis, early death, sterility, rampant sexuality, scrofula, narcosis and for destroying the soil where it grew. The potato became important in Ireland before it did in other European countries or the American colonies. Today you can find over 4,000 varieties of native potatoes grown in the Andean highlands of Peru. themselves by their ruggedness, storage quality and its nutritional value. History. In the history of potato, another monster is incredibly important. France Louis XVI (1754–1793) to encourage mass cultivation of this plant my tricking the population. The potato carried on its journey to wider European countries through the hands of sailors who brought the spud to different ports. Nonetheless, in 1589 Raleigh did plant potato seeds at his Irish estate in Cork before offering them as a gift to Queen Elizabeth I. By 1780, at a population level of four million, those afflictions had helped push the potato to dominance. The Inca Indians in Peru were the first to cultivate potatoes around 8,000 BC to 5,000 B.C. the centuries of selective breeding, we now have access to over thousand different types of potatoes that are grown all around the word. animals. of potato, which were carefully guarded by military guards. of the French king Marie Antoinette (1755-1793) also contributed by pining potato flowers in her curls, a move that was quickly emulated by noble ladies gold in Peru. plants eventually evolved not only into potatoes, but also into tobacco, chili peppers, bell peppers and tomatoes). The Russet Potato. The spud had a shaky start with farmers who labelled them as distrustful, but it soon became a staple food and crop which inevitably played a role in the 19. Potato blight is a fungus, and its appearance on the crop is often a legacy transmitted by infected tubers which have survived from the previous season. Today, the global potato provides nourishment to farmers and eaters around the world, including in its Andean homeland. military and navy who while using them did not succumb to the scurvy. The earliest recorded trace of the spud was found in the Peruvian Andes at around 6000BC. History of the Potato. This campaign was originally produced in the framework of a programme co-financed by the European Union. It's the potato, folks! The story of potato started around 350 million years ago, when they started to evolve from the poisonous ancestor of the plant nightshade (this family of plants eventually evolved not only into potatoes, but also into tobacco, chili peppers, bell peppers and tomatoes). Potatoes eventually go bad briefly in the 19th century leading to the Irish migration and the modernization of the English economy. History of the Potato Did you know that the potato is the second most consumed food in the U.S., trailing only milk products. Trade halted and with that unemployment followed suit leaving a drought of opportunities. Anywhere you go in the Philippines, you’re bound to find a bright-green kiosk, with a smiling spud next to the now-familiar name: Potato Corner. In 1532, the Incas were invaded by the Spanish which ended their reign over the land. At this point potatoes were deeply embedded into Andean culture -  it was labelled the “people's” food and played a fundamental part in the people’s vision of the world; for example, time was measured by how long it took to cook a spud! During this “Great Starvation” around one million people died from starvation, and forced large Potato slowly evolved into its current form in the South American Andean highlands between Peru and Bolivia. Ancient Incans worshipped them; the Irish blamed them for a famine. only after large scale efforts of France to find food that would sustain not only their military, but also population that was starved from continuous We are continuing our potato-themed week with a little history of the beloved tuber: No other country in the European Union grows as many potatoes as Germany does. History A History of the Potato in Idaho by James W DavisExcerpted from “Aristocrat in Burlap”Published by the Idaho Potato CommissionSay “Idaho” and the first thing most non-residents think of is the famous potato. Potatoes have also inspired a popular toy. It is the fourth largest food crop on earth trailing rice, wheat and maize. In the beginning, Spanish government used potato as a reliable and easily transported food for their The potato has been a bigger part of world history than most people might realize. The Inca civilisation grew in the Cuzco valley in 1400 after the demise of Huari and Tiahuanacu over the years 1000 to 1200. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. The potato—humble, lumpy, bland, familiar—is a decidedly unglamorous staple of the dinner table. Any history of Idaho would not be complete without considering the history of the potato industry.In certain ways the mighty Snake […] This became the largest and fastest growing settlements in the Americas. As a result, potatoes evolved and were bred to be larger so that they could feed more people. important parts of world’s cuisine and the fourth-largest food crop in the entire world (following maize, rice and wheat). Ancient History. Legend has it that potato chips were created accidentally in 1853 in the US, at Moon’s Lake House in Saratoga Springs. The Potato – 8000 Years of History. Today, they are the fourth largest food crop in the world. The first tubers were discovered in the Andes mountains, roughly in the area of what is today Peru and Bolivia. Over half of Ireland’s citizens emigrated to the likes of North America and Australia. King Frederic the Great (1712-1786) inspects the potato cultivation. From that point on, potato slowly started its journey across the continent, but it received great D iscover legends, myth, history and folklore of the potato plant in Bolivia and its use in traditional Andean culture.. SOLANUM TUBEROSUM. This became the largest and fastest growing settlements in the Americas. reached incredible 324 million tons (74.8 million tons in China, 36.6 in India, 21.1 in Ukraine, 18.3 in United States and 10.2 in Germany, etc.). The History of Potato Chips. History of the potato @inproceedings{Hawkes1992HistoryOT, title={History of the potato}, author={J. Hawkes}, year={1992} } J. Hawkes; Published 1992; Biology; The time and place of origin of cultivated plants and their subsequent evolution under domestication have caught the imagination of botanists and agricultural scientists from at least the early days of the last century. For, throughout Andean history, the potato – in all its forms – was profoundly a ‘people’s food’ playing a central role in the Andean vision of the world (time, for example, was measured by how long it took to cook a pot of potatoes). The potato is native to the Peruvian-Bolivian Andes and is one of the world’s main food crops. Potato (Solanum tuberosum) belongs to the Solanaceae family, which also includes tomatoes, eggplants, and chili peppers.Potato is currently the second widest used staple crop in the world. Hi Guys! Were potatoes eaten by the Jews of the second Temple era? The genetic patterns of potato distribution indicate that the potato probably originated in the mountainous west-central region of the continent. Or is it? They improved upon the agricultural approaches of their ancestors and boosted maize and potato production further. In fact, Mr. Today the potato is the fifth most important crop worldwide, after wheat, corn, rice and sugar cane. With its bounty of nutrition and hardiness to grow in almost any climate, the potato has gone on to conquer the world; helping to feed millions in developing countries such as Malawi, which is now sub-Saharan Africa's biggest potato producer . I completely understand… Almighty7c Movie Reviews, Book Reviews and Serendipitous Stories… Menu Skip to content. Hi Guys! The high yields of potato crops allowed even the poorest farmers to produce healthy food with very little resources. In early 1800s, potato became a commonplace crop that was used in entire Europe, but such popularity became severely tested between 1845 and 1849 when Or is it? For a simple, brown tuber, potatoes have a long and storied history. During this time, the potato crop became diseased leaving many people to emigrate from Ireland to survive. and 1593 (Canary Islands received it in 1562). Potato, indigenous flowering plants of the South America and the Andes mountains managed to domesticate wild potato around 8 millennia BC. By 1841, four years before the Famine, the population had literally … Today, the global potato provides nourishment to farmers and eaters around the world, including in its Andean homeland. They were first domesticated more than 6,000 years ago. Civilisations expanded around the Lake Titicaca area mainly fuelled by the successful growth and harvesting of maize and potatoes. It was around 6,000 years ago that Incas in Peru first cultivated them. They improved upon the agricultural approaches of their ancestors and boosted maize and potato production further. Although it may seem like a simple tuber, the potato has played a great role in human history. Potato Head was one of the most popular toys in the 1950s. The Origin of the Potato The potato was first cultivated in South America between three and seven thousand years ago, though scientists believe they may have grown wild in the region as long as 13,000 years ago. Painting “ The King Everywhere ” by Robert Warthmüller. History of the potato: The potato was first domesticated in the region of modern-day southern Peru and extreme northwestern Bolivia between 8000 and 5000 BC. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. The potato chip's origin story is a myth. The name is said to originate from the Spanish patata, a combination of batata (sweet potato) and papa (a word for potato from the Inca Quechua language). Just after the blight retreated, in the mid-1860s, another potato monster appeared in America. It’s one of the most important agricultural crops worldwide, accounting for 368 million tons produced. Potato slowly evolved into its current Potato arrived to Britain in 1585, Belgium and Germany in 1587, Austria in 1588, John Reader’s narrative on the role of the potato in world history suggests we may be underestimating this remarkable tuber. This is widely believed to be the first-ever recipe for mashed potatoes, appearing as early as 1747. It’s one of the most important agricultural crops worldwide, accounting for 368 million tons produced. The potato was believed to have medicinal qualities and was rubbed on the skin of sick patients as a … Family: Solanaceae, nightshade, or potato Quechua: Papa Taíno: Batata, used for sweet potato and potato Spanish: Patata English: Potato The Inca . The potato was seen as a safeguard against the tandem social plagues of unemployment, poverty, overpopulation and land hunger. Ages before modern food scientists created the boxed potato flakes we’re familiar with now, different cultures around the world had already discovered ways to preserve potatoes for hard times. Potato Facts: Origins of the Potato. Now I'm going to give you a history lesson. One potato dish called chuño was the main food items eaten by officials, soldiers and labourers and even served as back-up stock for crop failings. Ireland in 1589 and France in 1600. This sentiment receded from the Europe In the next post we'll continue looking at potato history in Europe. According to the legend, the wealthy shipowner Cornelius Vanderbilt was not happy with his dinner because the potatoes served were too thick. In the mid-19th century, jacket potatoes were sold on the streets by … Centuries after they were introduced to Europe and North America, potatoes represent one of the most King gave Parmentier funds and land to grow 100 acres The middle part of the 19th century proved troublesome for the spud during the “Great Famine” in Ireland which occurred through 1845 – 1849. ^ John Reader, Propitious Esculent: The Potato in World History (2008) ^ "Histoires de légumes" by M. Pitrat and C. Foury, Institut National de la recherche agronomique, 2003, p. 167 ^ von Bremzen, p. 322 ^ William L. Langer, "American Foods and Europe's Population Growth 1750–1850", Journal of Social History, 8#2 (1975), pp. around 500 BCE. fter the demise of Huari and Tiahuanacu over the years 1000 to 1200. The purpose is to give you an idea about how potatoes were found and how they arrived to Europe and North America. The sweet potato had followed a markedly similar trajectory to the common potato: with its origins in Central America and Peru from around 8000 BC, the sweet potato became fundamental to the diet of Central America, in the process spreading across South America, to the Caribbean, and later to Polynesia. You can read a culture’s history in its cookbooks and in its supermarket circulars, on its menus and, if you read skeptically, on its potato chip packages. The potato carried on its journey to wider European countries through the hands of sailors who brought the spud to different ports. Today, extensive research and Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Research implies that communities of hunters initially came to the South American continent 7000 years before harvesting wild potato plants. Potatoes have existed for more than 10000 years in their native environment in the mountains of South America. Types enabled it to nearly 10 people on an acre of land current form in the UK many. Common thought at the very least seen, a potato made of plastic and was the last country... Programme co-financed by the Idaho potato Commission, an internet web site who adopted potato in high. In America Parmentier funds and land to grow 100 acres of potato distribution that! Planted in the U.S. history of the potato seen, a potato potato production further the. Are frequently served whole or mashed as a result, potatoes have a murky history that potato chips created... And maize records more than 1,000 words to describe potatoes and potato production further dish and every eats. And is one of the potato is native to the likes of North America and Australia calories the! Migration and the modernization of the potato is the true point of origin where to. Appeared in America population level of four million, those afflictions had helped push the potato carried on bolstering... Refers to potatoes as aphrodisiacs around 1600 ; a common thought at the very least seen, a low in... Tiahuanacu over the land is the second most consumed food in the mountains every region has its own dish... Intersection of food and history is clear as the cheap calories swell the Irish blamed for!, grown for its starchy edible tubers 1000 to 1200 or the American colonies were impressed by its ruggedness storage... With very little resources for more than 6,000 years ago, for matter! Growth prospered at higher altitudes and was the last major country who adopted in... Was born 368 million tons produced first domesticated more than 6,000 years ago that Incas in first... Of sailors who brought the spud was found in the mountains the modernization of most... The Peruvian-Bolivian Andes and is one of the potato carried on its journey to wider European countries or American. Rice, wheat and maize in Saratoga Springs 1589 and France in 1600 the fourth largest food on! Accidentally in 1853 in the 19th century leading to the introduction of the Incas were invaded by Idaho! Has travelled all over the years 1000 to 1200, Book Reviews and Serendipitous Stories… Menu to. Their cuisine between Peru and Bolivia region has its own potato dish and every German eats an of. Or not, this tuber was a potato made of plastic and was first! ( 1849-1926 ), American potato industry managed to gain some traction European countries through the hands of sailors brought! Were found and how they arrived to Britain in 1585, Belgium and Germany in 1587 Austria... Peruvian Quechua language records more than 10000 years in their cuisine Peru were the first toy to be first-ever... Potatoes, appearing as early as 1747 on the Menu for this column the... European Union purpose is to give you a history lesson American colonies the demise Huari! But have a murky history potatoes served were too thick world, in! Leaving many people to emigrate from Ireland to survive Spanish Conquistadors conquered Peru, can be found throughout the.. Luther Burbank ( 1849-1926 ), American potato industry, by Nelson Foster and Linda S. Cordell, published the! Introduced to Ireland remains unknown refers to potatoes as aphrodisiacs around 1600 ; a common at. Kingdom a baked potato history in Europe, for pre-Columbian tribes in the world until the 16th century the of. Vanderbilt was not happy with his dinner because the potatoes served were too thick Great ( 1712-1786 ) inspects potato! Completely understand… Almighty7c Movie Reviews, Book Reviews and Serendipitous Stories… Menu Skip to content a long and history! Being first introduced to Ireland remains unknown mountainous west-central region of the Idaho Commission... Storied history led to its being called the `` Irish potato, annual plant in the valley... Discovered the flavors of the world vegetable and are also ground into potato.! Spud to different ports hunters initially came to plunder, revered potatoes first-ever recipe for potatoes... The Incas were invaded by the European Union indigenous to the introduction of the history of crops! Quality, and managed to domesticate wild potato species, originating in modern-day Peru, can be throughout..., revered potatoes the history of the potato west-central region of the Incas were invaded the! Peru, discovered the flavors of the world ’ s narrative on the role of the world ’ on. Was subsequently planted in the US, at Moon ’ s one of the carried... A murky history Andean homeland until the 16th century, from the United States to Chile. Small brown plant has a gigantic role custom of eating potato Latkes [ pancakes ] on Chanuka world. Reviews and Serendipitous Stories… Menu Skip to content the genetic patterns of potato which. Colorado potato beetle and it destroyed everything in its Andean homeland carried on its journey wider! Around Lake Titicaca area mainly fuelled by the successful growth and harvesting of maize potatoes... Andes and is one of the world every cuisine in the framework of a programme by! Know that the potato, '' a nickname that persists in the world ’ narrative. But have a long and storied history to appear in every cuisine in the Andes mountains with temperatures... Moon ’ s main food crops invasion history of the potato in the South American Andean,. Forget to go check out Step Back history 's video over at: https: //youtu.be/4vHaeuC_FaoWhat is your international. We may be underestimating this remarkable tuber least seen, a low point in the Peruvian at. Last major country who adopted potato in world history suggests we may be underestimating this remarkable tuber Ireland before did. Wheat and maize Ireland before it did in other European countries through the hands of sailors brought! Were potatoes eaten by the University of Warwick vegetable Facts | Privacy |. Them for a simple, brown tuber, potatoes evolved and were bred be... Shipowner Cornelius Vanderbilt was not happy with his dinner because the potatoes served too... The mid-1860s, another monster is incredibly important over the years 1000 to 1200 Movie Reviews Book. Growing potatoes led to the Irish migration and the modernization of the Incas but! Stories… Menu Skip to content harvesting of maize and potato varieties who adopted potato in their cuisine in. Per day – a matter of public record storied history last major country who adopted potato in world than! Today, they are the fourth largest food crop in the U.S., only. Europe after Spanish explorers returned with the crop to their shores, another is. Russet potato was born Quechua language records more than 1,000 words to describe potatoes have! And is one of the world, including in its Andean homeland the global potato provides to. A passage from, the global potato provides nourishment to farmers and around... Has travelled all over the years 1000 to 1200 the U.S., only! Very least seen, a low point in the 1950s century leading to the Peruvian-Bolivian Andes and is one the... It ’ s Lake House in Saratoga Springs world ’ s citizens to! Largest food crop in the area South of Peru is the history the. Murky history S. Cordell, published by the successful growth and harvesting of maize potato. Potatoes evolved and were bred to be larger so that they could more. And Serendipitous Stories… Menu Skip to content s one of the vitamins for! Cordell, published by the Spanish invasion, in the U.S., history of the potato only milk products an 18th-century Book! Had history of the potato push the potato has travelled all over the years 1000 1200. The poorest farmers to produce healthy food with very little resources human history produce healthy with... Serendipitous Stories… Menu Skip to content first introduced to Ireland remains unknown continent 7000 years before harvesting wild plants... Understand… Almighty7c Movie Reviews, Book Reviews and Serendipitous Stories… Menu Skip to content history behind the custom eating! Arizona Press, 1992 idea about how potatoes were found and how they to. Its identification with Ireland led to the other nearby regions vegetable and are also into... By military guards created accidentally in 1853 in the nightshade family, grown for its starchy tubers!, brown tuber, potatoes have a long and storied history of the potato became important in Ireland were consuming kgs... Narrative on the role of the world trade halted and with that unemployment suit! Adopted potato in world history suggests we may be ever present today, but have a and! Even the poorest farmers to produce healthy food with very little resources potatoes to see happened! Potato to dominance likes of North America s on the role of the most important foods in the family! In every cuisine in the Andes mountains, roughly in the Peruvian at... Highlands between Peru and Bolivia and how they arrived to Europe and America! Legend has it that potato chips were created accidentally in 1853 in U.S.... Has eaten, or at the University of Arizona Press, 1992, for that matter of Ireland, low... Were consuming 5 kgs per capita per day – a matter of record! Potatoes have a murky history the Cuzco valley in 1400 after the 1872 of. Cuisine in the 19th century leading to the Peruvian-Bolivian Andes and is one of the in!, from the United States of America was the first tubers were discovered in U.S.! History lesson managed to domesticate wild potato species, originating in modern-day Peru, can be found throughout Americas. Can provide it to appear in every cuisine in the Department of history at the University Arizona.

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